Must-try Orange Cranberry Jam!
- Difficulty: Easy
- Prep time: 5 minutes or less
- Cook time: 15 minutes
Ingredients
- 1 Bag of fresh Cranberries
- 1/4 cup Cranberry Juice
- 1 tbsp Orange Juice
- 1 cup Sugar
- 2 tbsp Orange Zest
Cooking Tools
- Medium Saucepan
- Zester
- Measuring cups
- Rubber Spatula
Directions
- In a medium saucepan, combine fresh Cranberries, sugar, orange juice, cranberry juice and orange zest
- Bring mixture to a boil
- Once boiling, reduce heat to medium-low and continue to cook until Cranberries “pop”
- Continue to simmer mixture until jam thickens
- Once thick, remove from heat and place in a glass jar until fully cooled
- Serve and enjoy!
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